Collection: Crafted Boxes

Grass-Fed, Grain-Finished Beef

At CHS Wagyu, we offer grass-fed, grain-finished beef, delivering the ideal combination of flavor and tenderness. While 100% grass-fed beef tends to be leaner with an earthier taste, our cattle start on pasture grass and are finished on a grain-based diet. This transition enhances marbling—the intramuscular fat that brings juiciness and flavor—while still retaining the health benefits of grass-fed beef, like higher omega-3 fatty acids and antioxidants. The result is beef that's tender, flavorful, and perfectly balanced for those seeking both quality and nutritional benefits.

Antibiotic and Hormone-Free Beef

Our cattle are raised without the use of hormones or antibiotics, ensuring a natural, high-quality product. This approach not only improves the taste and texture of the meat, but also helps prevent antibiotic-resistant bacteria, benefiting both your health and the environment. Choosing antibiotic and hormone-free beef means supporting natural farming practices while enjoying safer, more flavorful, and responsibly raised meat.